How to Make a Baked Alaska Mooncake

For a long time, peninsula mooncake has been a popular local dish. There are few local eateries where you can buy baked mooncakes, so if wanting one, it’s an easy find. This chewy treat is an excellent option for those who grew-up eating delicious baked goods made of nuts. Made from nuts and cream cheese This sweet treat is a firm favorite in the family and is among the most delicious desserts you’ll find. It takes around 2 hours from beginning to end but is easily worth the time and effort.

The ingredients for mixed nuts mooncake are similar to traditional mooncakes. The only difference is that they contain nuts and cream. The mixed nuts mooncake is typically more thick than the regular mooncake. To make this dessert you simply mix together the dry ingredients. If you prefer a darker and more rich flavor, add egg wash. Then mix the dry ingredients with 1 tablespoon peanut butter.

Once mixed, the ingredients should be cooked in the microwave or double boiler oven. After the ingredients have been properly cooked, remove them from the heat and allow to cool. Once the ingredients are cool and cooled, a wooden or plastic bowl is best to shape the mooncakes. After the dough has been stretched out, it is able to be put in the mould for making mooncakes. The mould should be large enough to allow for easy movement of the dough between molds.

Baked Alaska is ready once the molds are prepared. Once the baked Alaska is cool you can take the cooked mooncakes out of the molds. These sweet treats can be frozen for up to months. You can serve them with peanut butter jelly. For more fun, sprinkle some nutmeg over the baked Alaska.

The final step is assembling your Alaska creation. The nuts will be the filling first. Use your long-shaped mixing bowl and dip it into the milk and egg mixture. Once it is smooth and creamy, flip the bowl over and begin with the other side of the dough. After both ends are baked, use a rubber or wooden spatula, to scrape the outside edge of the baked Alaska. You should feel the dough’s skin starting to pull itself out of the mold.

After the nuts are stuffed and 激光脫毛 the dough is in a state of staleness, 脫毛 you can begin making your own mooncakes. Start at the center and work your way out. Then, you can shape the dough into circular shapes and 脫毛 coat each with golden syrup. Once the circles are formed, let the golden syrup be absorbed into the cake and then glaze the outside. Once the cake is dry and the sides are ready remove each cake from the mould and relish your creation.